Hydrolyzable and nonhydrolyzable 3,4-dichloroaniline-humus complexes and their respective rates of biodegradation
- 1 January 1976
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 24 (1) , 118-122
- https://doi.org/10.1021/jf60203a021