Human Consumption of Caffeine

Publisher Website

1 January 1984

book chapter
Published by Springer Nature

p. 59-73
https://doi.org/10.1007/978-3-642-69823-1_4

Abstract

No abstract available

Keywords

This publication has 3 references indexed in Scilit:

Amount and dietary sources of caffeine and saccharin intake by individuals ages 5 to 18 years
Regulatory Toxicology and Pharmacology, 1982
Selected birth defects in relation to caffeine-containing beverages
JAMA, 1982
THEOBROMINE AND CAFFEINE CONTENT OF CHOCOLATE PRODUCTS
Journal of Food Science, 1980