High-performance liquid chromatography of amino acids, peptide and proteins : XX. Investigation of the effect of pH and ion-pair formation on the retention of peptides on chemically-bonded hydrocarbonaceous stationary phases
- 20 December 1979
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 185, 429-444
- https://doi.org/10.1016/s0021-9673(00)85619-8
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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