Studies on the fermentative production of L-proline. Part VI Improvement of L-proline production by sulfaguanidine resistant mutants derived from L-glutamic acid-producing bacteria.
- 1 January 1986
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 50 (9) , 2201-2207
- https://doi.org/10.1271/bbb1961.50.2201
Abstract
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