The Bacterial Component of Soybean Root Nodules; Changes in Respiratory Activity, Cell Dry Weight and Nucleic Acid Content with Increasing Nodule Age
- 1 October 1958
- journal article
- Published by Microbiology Society in Journal of General Microbiology
- Vol. 19 (2) , 312-323
- https://doi.org/10.1099/00221287-19-2-312
Abstract
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