Methods for detecting local intestinal ischemic anaerobic metabolic acidosis by P CO 2

Abstract
Rozenfeld, Ranna A., Michael K. Dishart, Tor Inge Tønnessen, and Robert Schlichtig. Methods for detecting local intestinal ischemic anaerobic metabolic acidosis by P CO 2 . J. Appl. Physiol. 81(4): 1834–1842, 1996.—Gut ischemia is often assessed by computing an imaginary tissue interstitial pH from arterial plasma HCO 3 and the P CO 2 in a saline-filled balloon tonometer after equilibration with tissue P CO 2 (P ti CO 2 ). P ti CO 2 may alternatively be assumed equal to venous P CO 2 ( Pv CO 2 ) in that region of gut. The idea is that as blood flow decreases, gut P ti CO 2 and Pv CO 2 will increase to the maximum aerobic value, i.e., maximum respiratory Pv CO 2 ( Pv CO 2 rmax ). Above a “critical” anaerobic threshold, lactate (La) generation, by titration of tissue HCO 3 , should raise P ti CO 2 above Pv CO 2 rmax . During progressive selective whole intestinal flow reduction in six pentobarbital-anesthetized pigs, we used P CO 2 electrodes to test the hypotheses that critical P ti CO 2 is achieved earlier in mucosa than in serosa and that Pv CO 2 rmax , computed using an in vitro model, predicts critical P ti CO 2 . We defined critical P ti CO 2 as the inflection of P ti CO 2 - Pv CO 2 vs. O2 delivery (Q˙o 2) plots. CriticalQ˙o 2for O2 uptake was 12.55 ± 2 ml ⋅ kg−1 ⋅ min−1. Critical P ti CO 2 for mucosa and serosa was achieved at similar whole intestineQ˙o 2(13.90 ± 5 and 13.36 ± 5 ml ⋅ kg−1 ⋅ min−1,P = NS). Critical P ti CO 2 (129 ± 24 and 96 ± 21 Torr) exceeded Pv CO 2 ...