Chromatographic separation of aminoethylated insulin A and B chains
- 1 February 1968
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 7 (2) , 621-623
- https://doi.org/10.1021/bi00842a017
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- On the Aminoethylation of ProteinsJournal of Biological Chemistry, 1966
- The Reactivities of the Histidine Residues at the Active Site of Ribonuclease toward Halo Acids of Different StructuresJournal of Biological Chemistry, 1965
- Isolation and Partial Structural Analysis of Insulin from the Separate Islet Tissue of Lophius piscatorius*Biochemistry, 1965
- The Preparation and Enzymatic Hydrolysis of Reduced and S-Carboxymethylated ProteinsJournal of Biological Chemistry, 1963
- Studies on the Reaction of Sulfite with ProteinsJournal of Biological Chemistry, 1959
- Fractionation of oxidized insulinBiochemical Journal, 1949