The effect of a controlled manipulation of maternal dietary fat intake on medium and long chain fatty acids in human breast milk in Saskatoon, Canada
Open Access
- 1 January 2010
- journal article
- Published by Springer Nature in International Breastfeeding Journal
- Vol. 5 (1) , 3
- https://doi.org/10.1186/1746-4358-5-3
Abstract
Few studies in recent years have demonstrated the effect of maternal diet on fatty acid composition of human milk.Keywords
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