The Bio-economic Effect of Nutrient Intake Restrictions During the Rearing Period and Post “Peak” Egg Production Feed Restriction on Four Commercial Meat-type Parental Genotypes
Open Access
- 1 July 1973
- journal article
- Published by Elsevier in Poultry Science
- Vol. 52 (4) , 1269-1282
- https://doi.org/10.3382/ps.0521269
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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