Soft Curd Milk Produced with Pancreatic Concentrate
Open Access
- 1 July 1938
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 21 (7) , 361-367
- https://doi.org/10.3168/jds.s0022-0302(38)92980-7
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Influence of Homogenization on the Curd Tension of MilkJournal of Dairy Science, 1934