Intake of trans fatty acids and risk of coronary heart disease among women

• 1 March 1993
• journal article
• research article
• Published by Elsevier in The Lancet
• Vol. 341  (8845) , 581-585
• https://doi.org/10.1016/0140-6736(93)90350-p

Abstract

Keywords

• DIABETES
• WOMEN
• CORONARY HEART DISEASE
• MARGARINE
• TRANS ISOMERS
• CHD RISK
• FATTY