Computation of conversion factors to determine the phospholipid content in peanut oils
- 1 September 1981
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 58 (9) , 873-875
- https://doi.org/10.1007/bf02672961
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- A conversion factor to determine phospholipid content in soybean and sunflower crude oilsJournal of Oil & Fat Industries, 1980
- Fatty acid composition of lipid classes in oils from peanuts differing in variety and maturityJournal of Oil & Fat Industries, 1980
- About the conversion factor of phosphorus to phosphatides in soybean oilJournal of Oil & Fat Industries, 1979
- A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUESJournal of Biological Chemistry, 1957
- Phosphatides in American soy beans and oilJournal of Oil & Fat Industries, 1935