Identification of α-, β-, γ- and δ-tocopherols and their contents in human milk
- 1 February 1975
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 380 (2) , 282-290
- https://doi.org/10.1016/0005-2760(75)90014-4
Abstract
No abstract availableKeywords
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