The Linoleic Acid Requirement of Chicks
Open Access
- 1 July 1967
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 46 (4) , 872-881
- https://doi.org/10.3382/ps.0460872
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
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- Effect of Dietary Fatty Acids and Cholesterol on Growth and Fatty Acid Composition of the ChickenJournal of Nutrition, 1961
- Essential Fatty Acid Nutrition in SwineJournal of Nutrition, 1961
- Linoleic acid from safflower oil by liquid‐liquid extractionJournal of Oil & Fat Industries, 1959
- Dietary Fat in the Nutrition of the Growing ChickPoultry Science, 1958
- Essential fatty acids in the chick. II. Polyunsaturated fatty acid composition of blood, heart and liverArchives of Biochemistry and Biophysics, 1957
- Essential Fatty Acids in the Chick. I. Development of Fat Deficiency.Experimental Biology and Medicine, 1956
- Über die Polyenfettsäuren der LeberphosphatideHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1955