Molybdenum in Poult Nutrition.
- 1 April 1957
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 94 (4) , 737-740
- https://doi.org/10.3181/00379727-94-23070
Abstract
Weights of turkey poults fed a purified type diet were increased significantly upon addition of distillers dried solubles, distillers dried solubles ash, molybdenum (0.0254 ppm) or a mixture of distillers dried solubles, dried whey, fish solubles, an antibiotic fer-mentation residue, and forage juice. Although differences of as much as 2% in bone ash were observed, statistical significance was not ob-tained. Both liver and intestinal xanthine dehydrogenase activities were significantly higher in supplemented groups as compared to control birds. A significant (P<0.05) correlation was determined between liver molybdenum content and level of enzyme activity. Under the conditions of this study a portion of growth promoting activity of sidtillers dried solubles ash would appear to be explained on the basis of molybdenum content.Keywords
This publication has 8 references indexed in Scilit:
- The Effect of Molybdenum on Chick and Poult GrowthExperimental Biology and Medicine, 1956
- Further Evidence on the Requirement of the Chick for Unidentified MineralsJournal of Nutrition, 1956
- Growth Promoting Activity of Ash When Fed in Practical Diets to ChicksPoultry Science, 1956
- An Inorganic Chick Growth ResponsePoultry Science, 1955
- ISOLATION AND IDENTIFICATION OF THE XANTHINE OXIDASE FACTOR AS MOLYBDENUMJournal of Biological Chemistry, 1953
- Identification of the xanthine oxidase factor as molybdenumArchives of Biochemistry and Biophysics, 1953
- THE EFFECT OF DIET ON XANTHINE DEHYDROGENASE IN CHICKEN TISSUESJournal of Biological Chemistry, 1951
- THE DETERMINATION OF XANTHINE DEHYDROGENASE IN CHICKEN TISSUESJournal of Biological Chemistry, 1951