The wine yeasts of the Cape
- 1 December 1959
- journal article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 25 (1) , 449-457
- https://doi.org/10.1007/bf02542868
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The wine yeasts of the CapeAntonie van Leeuwenhoek, 1959
- The wine yeasts of the capeAntonie van Leeuwenhoek, 1958
- On a Method for the Application of Hansen's Pure Yeast System in the Manufacturing of Well-Conditioned English Stock BeersJournal of the Institute of Brewing, 1904