Influences of dietary and intraduodenal lipid on alertness, mood, and sustained concentration
- 1 July 1995
- journal article
- clinical trial
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 74 (1) , 115-123
- https://doi.org/10.1079/bjn19950111
Abstract
Influences of dietary and intraduodenal lipid on alertness, mood, and sustained concentration - Volume 74 Issue 1 - Anita S. Wells, Nicholas W. Read, Angus CraigKeywords
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