Heat-Coagulation Property of Fish Sarcoplasmic Proteins.

• 1 January 1992
• journal article
• Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
• Vol. 58  (8) , 1529-1533
• https://doi.org/10.2331/suisan.58.1529

Abstract

Keywords

• FISH SARCOPLASMIC
• SARCOPLASMIC PROTEINS
• HEAT COAGULATION PROPERTY