Modified starches as hydrophilic matrices for controlled oral delivery III. Evaluation of sustained-release theophylline formulations based on thermal modified starch matrices in dogs
- 30 September 1990
- journal article
- research article
- Published by Elsevier in International Journal of Pharmaceutics
- Vol. 63 (3) , 201-205
- https://doi.org/10.1016/0378-5173(90)90125-n
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Modified starches as hydrophilic matrices for controlled oral delivery. I. Production and characterisation of thermally modified starchesInternational Journal of Pharmaceutics, 1989
- Modified starches as hydrophilic matrices for controlled oral delivery. II. In vitro drug release evaluation of thermally modified starchesInternational Journal of Pharmaceutics, 1989
- Comparative pharmacokinetic evaluation of sustained-release theophylline formulations in dogs and humansInternational Journal of Pharmaceutics, 1987
- Ion-pair high-performance liquid chromatographic procedure for the quantitative analysis of theophylline in serum samplesJournal of Chromatography B: Biomedical Sciences and Applications, 1987