A dietary investigation on the variations in phospholipid characteristics of red-cell membranes
- 1 June 1964
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Specialized Section on Lipids and Related Subjects
- Vol. 84 (3) , 294-304
- https://doi.org/10.1016/0926-6542(64)90057-5
Abstract
No abstract availableKeywords
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