COMPARATIVE STUDIES ON GROWTH AND BIOCHEMICAL FEATURES OF MICROORGANISMS GROWN IN COW'S AND SOYBEAN MILK
- 1 September 1947
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 12 (5) , 360-364
- https://doi.org/10.1111/j.1365-2621.1947.tb16427.x
Abstract
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