Variation in the carcass characteristics of commercial british sheep with particular reference to overfatness

Publisher Website

1 July 1979

journal article
Published by Elsevier in Meat Science

Vol. 3 (3) , 199-208
https://doi.org/10.1016/0309-1740(79)90036-6

Abstract

No abstract available

Keywords

This publication has 6 references indexed in Scilit:

Variation in the carcass characteristics of commercial British cattle
Meat Science, 1979
A survey of the carcass characteristics of the main types of British lamb
Animal Science, 1977
Prediction of the lean content of lamb carcasses of different breed types
The Journal of Agricultural Science, 1976
Differences between groups of lamb carcasses chosen for good and poor conformation
Animal Science, 1974
SOME CHARACTERISTICS OF COMMERCIAL BEEF CARCASSES IN CANADA
Canadian Journal of Animal Science, 1970
Factors associated with differences in carcass conformation in lamb
New Zealand Journal of Agricultural Research, 1967