Characterization of glucosamine andN-acetylglucosamine oligomers by fast atom bombardment mass spectrometry
- 1 July 1992
- journal article
- research article
- Published by Wiley in Journal of Mass Spectrometry
- Vol. 27 (7) , 799-806
- https://doi.org/10.1002/oms.1210270707
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Reaction mechanism and fragment ion structure determination of deprotonated small oligosaccharides, studied by negative ion fast atom bombardment (tandem) mass spectrometryJournal of Mass Spectrometry, 1991
- Oligosaccharide characterizations by fast atom bombardment mass spectrometry. Fragmentation study in relation to the substituent at the reducing endJournal of Mass Spectrometry, 1991
- Determination of linkage position and identification of the reducing end in linear oligosaccharides by negative ion fast atom bombardment mass spectrometryAnalytical Chemistry, 1990
- Determination of linkage position in disaccharides by negative‐ion fast‐atom bombardment mass spectrometryRapid Communications in Mass Spectrometry, 1989
- F.A.B.-Mass Spectrometry of CarbohydratesAdvances in Carbohydrate Chemistry and Biochemistry, 1987
- Fast atom bombardment mass spectrometry of triterpenic saponinsJournal of Mass Spectrometry, 1986
- Fast-atom bombardment-mass spectrometry for the characterization of cello- and malto-oligosaccharidesCarbohydrate Research, 1984
- The cyclic structure of β-d-(1→2)-linked d-glucans secreted by Rhizobia and AgrobacteriaCarbohydrate Research, 1983
- Fast-atom-bombardment mass-spectrometry for carbohydrate-structure determinationCarbohydrate Research, 1983
- Fast atom bombardment mass spectrometry (FAB). Negative-ion spectra of some simple monosaccharidesJournal of the Chemical Society, Faraday Transactions 1: Physical Chemistry in Condensed Phases, 1982