New insights and novel developments in clostridial acetone/butanol/isopropanol fermentation

• 25 June 1998
• journal article
• review article
• Published by Springer Nature in Applied Microbiology and Biotechnology
• Vol. 49  (6) , 639-648
• https://doi.org/10.1007/s002530051226

Abstract

Keywords

• CLOSTRIDIAL
• ACETONE/BUTANOL FERMENTATION
• INDUSTRIAL
• SCALE
• NOVEL
• NEW
• PRODUCT