DIETARY REQUIREMENTS FOR REPRODUCTION
Open Access
- 4 January 1924
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 58 (3) , 693-709
- https://doi.org/10.1016/s0021-9258(18)85329-7
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- THE INFLUENCE OF THE PLANE OF PROTEIN INTAKE ON GROWTHPublished by Elsevier ,2021
- STUDIES ON YEASTPublished by Elsevier ,1923
- THE SYNTHESIS OF “BIOS” BY YEAST GROWN IN A SOLUTION OF PURIFIED NUTRIENTSPublished by Elsevier ,1923
- On the Existence of a Hitherto Unrecognized Dietary Factor Essential for ReproductionScience, 1922
- REPRODUCTION ON "SYNTHETIC" DIETS WHEN PURIFIED AGAR IS ADDED TO THE MIXTUREAmerican Journal of Physiology-Legacy Content, 1922
- STUDIES ON EXPERIMENTAL RICKETSJournal of Biological Chemistry, 1922
- VITAMINE REQUIREMENTS OF CERTAIN YEASTS AND BACTERIAPublished by Elsevier ,1921
- THE NUTRITIONAL REQUIREMENTS OF YEASTPublished by Elsevier ,1921
- THE ANTISCORBUTIC CONTENT OF CERTAIN BODY TISSUES OF THE RATPublished by Elsevier ,1920