Quantitative Analysis of Styrene Monomer in Polystyrene and Foods Including Some Preliminary Studies of the Uptake and Pharmacodynamics of the Monomer in Rats
Open Access
- 1 October 1976
- journal article
- research article
- Published by JSTOR in Environmental Health Perspectives
- Vol. 17, 125
- https://doi.org/10.2307/3428617
Abstract
A variety of food containers, drinking cups and cutlery, fabricated from polystyrene (PS) or polystyrene-related plastic, were analyzed for their styrene monomer content. Samples of yogurt, packaged in PS cups, were similarly analyzed and the leaching ...Keywords
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