Fatty acylation of proteins (Keep fit with fat?)
- 1 February 1986
- journal article
- Published by Elsevier in Trends in Biochemical Sciences
- Vol. 11 (2) , 58-59
- https://doi.org/10.1016/0968-0004(86)90254-9
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- The 36-Kilodalton Substrate of pp60
v-
src
Is Myristylated in a Transformation-Sensitive MannerScience, 1985
- The biosynthesis and fatty acid acylation of the murine erythrocyte sialoglycoproteins.Journal of Biological Chemistry, 1985
- Two classes of fatty acid acylated proteins exist in eukaryotic cells.The EMBO Journal, 1985
- Trypanosoma brucei variant surface glycoprotein has a sn-1,2-dimyristyl glycerol membrane anchor at its COOH terminus.Journal of Biological Chemistry, 1985
- An N-terminal peptide from p60src can direct myristylation and plasma membrane localization when fused to heterologous proteinsNature, 1985
- Specificity of fatty acid acylation of cellular proteins.Journal of Biological Chemistry, 1985
- [36] N-terminal glyceride-cysteine modification of membrane penicillinases in gram-positive bacteriaPublished by Elsevier ,1984
- [19] Identification of N-terminal myristyl blocking groups in proteinsPublished by Elsevier ,1984
- ProteolipidsAnnual Review of Biochemistry, 1981