Microbial Diversity in Nankai Trough Sediments at a Depth of 3,843 m

• 1 January 1999
• journal article
• Published by Springer Nature in Journal of Oceanography
• Vol. 55  (5) , 635-642
• https://doi.org/10.1023/a:1007897020042

Abstract

Keywords

• FATTY ACIDS
• DNA FRAGMENTS
• NANKAI TROUGH SEDIMENTS
• DIVERSITY