Formation of Lactulose and Tagatose from Lactose in strongly heated Milk
Open Access
- 1 March 1958
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 181 (4612) , 840-841
- https://doi.org/10.1038/181840a0
Abstract
No abstract availableKeywords
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- Chromatographic Separation of Sugars on Charcoal1Journal of the American Chemical Society, 1950
- Composition of the Gum of Sterculia setigera : Occurrence of D-Tagatose in NatureNature, 1949