Alcohol in the Mediterranean Diet: Benefits and Risks

• 1 May 2001
• journal article
• review article
• Published by IMR Press in International Journal for Vitamin and Nutrition Research
• Vol. 71  (3) , 210-213
• https://doi.org/10.1024/0300-9831.71.3.210

Abstract

Keywords

• ALCOHOL
• MYCARDIAL INFARCTION
• CANCER
• MEDITERRANEAN DIET