The validation of rapid methods in food microbiology

• 1 February 1996
• journal article
• editorial
• Published by Elsevier in Food Control
• Vol. 7  (1) , 3-4
• https://doi.org/10.1016/0956-7135(96)00029-1

Abstract

Keywords

• FOOD MICROBIOLOGY
• METHODS IN FOOD
• VALIDATION OF RAPID METHODS