Cultural Factors in Dietary Choice
Open Access
- 1 March 1957
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 5 (2) , 166-170
- https://doi.org/10.1093/ajcn/5.2.166
Abstract
DOROTHY LEE; Cultural Factors in Dietary Choice, The American Journal of Clinical Nutrition, Volume 5, Issue 2, 1 March 1957, Pages 166–170, https://doi.org/10Keywords
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