Preparation characteristics of oil-in-water emulsions using differently charged surfactants in straight-through microchannel emulsification
- 1 November 2003
- journal article
- Published by Elsevier in Colloids and Surfaces A: Physicochemical and Engineering Aspects
- Vol. 229 (1-3) , 33-41
- https://doi.org/10.1016/j.colsurfa.2003.08.005
Abstract
No abstract availableKeywords
Funding Information
- Ministry of Agriculture, Forestry and Fisheries
- Japan Society for the Promotion of Science
- Ministry of Education, Culture, Sports, Science and Technology
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