Chitingehalt von höheren Pilzen
- 1 July 1991
- journal article
- other
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 193 (1) , 36-38
- https://doi.org/10.1007/bf01192014
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Studies on chityn level in vegetative mycelium of some mycorrhizal fungiActa Mycologica, 2014
- Changes in composition of harvested mushrooms (Agaricus bisporus)Phytochemistry, 1979