Evaluation of a Polymerase Chain Reaction–Based Test for Detecting Salmonella spp. in Food Samples: Probelia Salmonella spp.
- 1 December 1999
- journal article
- Published by Elsevier in Journal of Food Protection
- Vol. 62 (12) , 1387-1393
- https://doi.org/10.4315/0362-028x-62.12.1387
Abstract
A commercially available polymerase chain reaction (PCR) kit was evaluated for the detection of Salmonella spp. in food samples. The test combines PCR amplification and sandwich hybridization of th...Keywords
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