Formation of Riboflavin Glycoside-like Substances by Plant Grains

• 1 January 1967
• journal article
• Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry in Journal of the agricultural chemical society of Japan
• Vol. 41  (12) , 686-690
• https://doi.org/10.1271/nogeikagaku1924.41.12_686

Abstract