How little we know about the absorption of iron
Open Access
- 1 August 1997
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 66 (2) , 419-420
- https://doi.org/10.1093/ajcn/66.2.419
Abstract
E Beutler; How little we know about the absorption of iron, The American Journal of Clinical Nutrition, Volume 66, Issue 2, 1 August 1997, Pages 419–420, httpsKeywords
This publication has 7 references indexed in Scilit:
- Iron absorption from the whole diet in men: how effective is the regulation of iron absorption?The American Journal of Clinical Nutrition, 1997
- A novel MHC class I–like gene is mutated in patients with hereditary haemochromatosisNature Genetics, 1996
- Duodenal mucosal ferritin in rheumatoid arthritis: implications for anaemia of chronic diseaseQJM: An International Journal of Medicine, 1996
- Paraferritin: A Protein Complex with Ferrireductase Activity Is Associated with Iron Absorption in RatsBiochemistry, 1996
- Hereditary hemochromatosis: A prevalent disorder of iron metabolism with an elusive etiologyAmerican Journal of Hematology, 1994
- A concise review: Iron absorption—The mucin‐mobilferrin‐integrin pathway. A competitive pathway for metal absorptionAmerican Journal of Hematology, 1993
- RADIOACTIVE IRON ABSORPTION BY GASTRO-INTESTINAL TRACTThe Journal of Experimental Medicine, 1943