Ripening-Related Polygalacturonase cDNA from Avocado
Open Access
- 1 September 1993
- journal article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 103 (1) , 289-290
- https://doi.org/10.1104/pp.103.1.289
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Suppression of Cellulase and Polygalacturonase and Induction of Alcohol Dehydrogenase Isoenzymes in Avocado Fruit Mesocarp Subjected to Low Oxygen StressPlant Physiology, 1991
- Molecular cloning of tomato fruit polygalacturonase: Analysis of polygalacturonase mRNA levels during ripeningProceedings of the National Academy of Sciences, 1986
- Postharvest Variation in Cellulase, Polygalacturonase, and Pectinmethylesterase in Avocado (Persea americana Mill, cv. Fuerte) Fruits in Relation to Respiration and Ethylene ProductionPlant Physiology, 1979