A wide line NMR R‐F saturation method to measure fat in moist samples of defatted corn germ
- 1 February 1971
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 48 (2) , 54-58
- https://doi.org/10.1007/bf02635685
Abstract
No abstract availableKeywords
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- Nuclear magnetic resonance for determining oil content of seedsJournal of Oil & Fat Industries, 1963
- Determination of Fat in Corn and Corn Germ by Wide-Line Nuclear Magnetic Resonance TechniquesPublished by Springer Nature ,1963
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- Note on the Milne Problem for a SpherePhysical Review B, 1948