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  3. CXCVIII.—The constitution of polysaccharides. Part III. The relationship of l-glucosan to d-glucose and to cellulose
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  5. 10.1039/ct9211901744
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  3. CXCVIII.—The constitution of polysaccharides. Part III. The relationship of l-glucosan to d-glucose and to cellulose
  4. Cited-By
  5. 10.1039/ct9211901744

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