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  3. Hydroxyl and amido groups as long-range sensors in conformational analysis by nuclear Overhauser enhancement: a source of experimental evidence for conformational flexibility of oligosaccharides
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  5. 10.1021/ja00186a063
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  3. Hydroxyl and amido groups as long-range sensors in conformational analysis by nuclear Overhauser enhancement: a source of experimental evidence for conformational flexibility of oligosaccharides
  4. Cited-By
  5. 10.1021/ja00186a063

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