Incidence ofBacillus cereusandBacillus subtilisin foods in the Netherlands

• 29 February 1996
• journal article
• Published by Elsevier in Food Microbiology
• Vol. 13  (1) , 53-58
• https://doi.org/10.1006/fmic.1996.0007

Abstract

Keywords

• CONFORMANCE TESTING
• MICROBIOLOGY