Antinutritional factors in faba beans (Vica faba L.) as affected by breeding toward the absence of condensed tannins
- 1 July 1993
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 41 (7) , 1058-1061
- https://doi.org/10.1021/jf00031a008
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: