[58] Trypsin and chymotrypsin inhibitors from soybeans
- 1 January 1976
- book chapter
- Published by Elsevier
- Vol. 45, 700-707
- https://doi.org/10.1016/s0076-6879(76)45061-9
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Studies on Soybean Trypsin InhibitorsThe Journal of Biochemistry, 1974
- Studies on Soybean Trypsin InhibitorsThe Journal of Biochemistry, 1973
- Reduction and Reactivation of the Bowman-Birk Soybean InhibitorCanadian Journal of Biochemistry, 1973
- Studies on Soybean Trypsin InhibitorsEuropean Journal of Biochemistry, 1973
- Studies on Soybean Trypsin InhibitorsEuropean Journal of Biochemistry, 1973
- Studies on Soybean Trypsin InhibitorsEuropean Journal of Biochemistry, 1973
- Inactivation of enzymically modified trypsin inhibitors upon chemical modification of the α-amino group in the reactive siteBiochemistry, 1972
- The Interaction of the Bowman‐Birk Inhibitor with Trypsin and ChymotrypsinEuropean Journal of Biochemistry, 1972
- Guanidination of the Bowman-Birk soybean inhibitor: Evidence for the tryptic hydrolysis of peptide bonds involving homoarginineBiochemical and Biophysical Research Communications, 1971
- Soybean trypsin inhibitor‐C: An active derivative of soybean trypsin inhibitor composed of two noncovalently bonded peptide fragmentsFEBS Letters, 1970