PURIFICATION AND ASSAY METHOD OF PYRUVATE KINASE FROM BAKER'S YEAST
- 1 December 1959
- journal article
- letter
- Published by Oxford University Press (OUP) in The Journal of Biochemistry
- Vol. 46 (12) , 1661-1663
- https://doi.org/10.1093/oxfordjournals.jbchem.a126965
Abstract
SHIZU WASHIO, YOSHITAKE MANO, NORIO SHIMAZONO; PURIFICATION AND ASSAY METHOD OF PYRUVATE KINASE FROM BAKER'S YEAST, The Journal of Biochemistry, Volume 46, IssThis publication has 1 reference indexed in Scilit:
- THE RÔLE OF POTASSIUM AND AMMONIUM IONS IN ALCOHOLIC FERMENTATIONJournal of Biological Chemistry, 1947