Two-dimensional electrophoresis in the analysis of a mixture of human sublingual and submandibular salivary proteins
- 1 January 1986
- journal article
- research article
- Published by Elsevier in Archives of Oral Biology
- Vol. 31 (2) , 119-125
- https://doi.org/10.1016/0003-9969(86)90035-x
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
- Purification and immunochemical characterization of human adrenal tyrosine hydroxylase☆Neurochemistry International, 1984
- Protein blotting: Principles and applicationsAnalytical Biochemistry, 1983
- Detection of α‐amylase isoenzymes by means of two‐dimensional electrophoresis followed by blue starch stainingElectrophoresis, 1983
- A simplified ultrasensitive silver stain for detecting proteins in polyacrylamide gelsAnalytical Biochemistry, 1980
- Sialochemistry in Diseases and Clinical Situations Affecting Salivary GlandsCRC Critical Reviews in Clinical Laboratory Sciences, 1980
- Two-dimensional micro-separation technique for proteins and peptides, combining isoelectric focusing and gel gradient electrophoresisJournal of Chromatography A, 1977
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976
- Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4Nature, 1970
- An electrophoretic analysis of the protein components of human parotid salivaArchives of Oral Biology, 1968
- The use of Wool Fast Blue BL for the electrophoresis of human parotid saliva proteins in acrylamide gelArchives of Oral Biology, 1968