Enhancement of glycerol production by brewing yeast (Saccharomyces cerevisiae) with heat shock treatment
- 1 January 1996
- journal article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 82 (2) , 187-190
- https://doi.org/10.1016/0922-338x(96)85048-3
Abstract
No abstract availableThis publication has 26 references indexed in Scilit:
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