Einfluß des Carotins (Vitamins A) auf den Puringehalt wachsender normaler und pathologischer Gewebe.
- 1 January 1934
- journal article
- research article
- Published by Walter de Gruyter GmbH in Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie
- Vol. 223 (5-6) , 215-228
- https://doi.org/10.1515/bchm2.1934.223.5-6.215
Abstract
To secure evidence for the growth influence of vitamin A in an increase in nuclear formation and stimulation of cell division, purine N, and total N were determined in several tissues from rats fed a vitamin A-free diet, with and without supplements of carotene. Tissues from rats on the vitamin A-free diets contained about 15% less purine than in corresponding organs of rats fed carotene or a normal diet. There was also slower growth and lower purine N in Jensen rat sarcoma implants on a vitamin A-free diet. Embryonic tissue is high in purine content.This publication has 2 references indexed in Scilit:
- Mitbestimmungen von Purinsubstanzen in Geweben. 2. Mitteilung. Die Bestimmung des Guanins, des Adenins und der Oxypurine.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1933
- Über fermentative Desaminierung im Muskel.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1928