Characterization of animal fats via the GC pattern of fame mixtures obtained by transesterification of the triglycerides
- 1 January 1989
- journal article
- research article
- Published by Springer Nature in Chromatographia
- Vol. 27 (1-2) , 31-36
- https://doi.org/10.1007/bf02290401
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Rapid method for the determination of fatty acid profiles from fats and oils using trimethylsulphonium hydroxide for transesterificationJournal of Chromatography A, 1983
- Gas-liquid chromatography as an analytical tool in microbiologyJournal of Chromatography A, 1981