Comparative Growth ofEscherichia coli 0157:H7, Spoilage Organisms and Shelf-Life of Shredded Iceberg Lettuce Stored under Modified Atmospheres
- 1 April 1996
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 70 (4) , 433-438
- https://doi.org/10.1002/(sici)1097-0010(199604)70:4<433::aid-jsfa518>3.0.co;2-q